K & K Catering Menu's
The following menu's are available to all of our customers. Please contact K & K Catering to plan you event today!!
Appetizers
Appetizers are available for addition to any event or meal. Contact business for bulk party prices.
Antipasto Skewers
Italian appetizer consisting of prosciutto, mozzarella, and artichokes
$9
Aubergine Ricotta Rolls
'melanzane alla Parmigiana' is a deliciously creamy, veggie bake.
$9
Artichokes in Olive Oil
The artichokes are peeled by hand to the core, then simply blanched in acidulated salted water and left to marinate in extra virgin olive oil.
$9
Salmon Canapes
Light and healthy, Smoked Salmon Canapes with Whipped Chive Cream Cheese
$9
Crab Cakes
Made of crabmeat and surimi and a blend of vegetables, seasonings, and select spices battered and lightly coated with bread crumbs
$9
Smoked Brisket
Sliced or chopped to order and lightly coated with our special brisket BBQ sauce
$9
Salads
Salads are available for addition to all meals
Tomatoes and Mozzarella Salad
Tomato slices, alternating with mozzarella slices with oil, balsamic vinegar, salt, and pepper.
$9
Root Vegetable Salad
Fresh lettuce leaves with fresh vegetables drizzled with a vinaigrette.
$9
Caesar Salad
Fresh lettuce with croutons and drizzled with Caesar sauce.
$9
Cold Lunch
Pricing is based of a minimum of 50 guests and a maximum of a three (3) hour event.
Santé Fe Turkey Wrap
Sliced Turkey Breast, Mesquite Aioli, Monterey Jack Cheese, Sliced Vine Ripe Tomatoes + Lettuce Wrapped in a Tomato Basil Tortilla with Black Bean + Corn Salsa. Please choose 1 side item and a cookie or brownie for dessert.
$9
Veggie Sandwich
Grilled Zucchini, Squash, Red Onions, Red Peppers, Feta Cheese, Baguette Roll & Balsamic Dressing.
$9
Thai Pesto Salmon
Chilled Fresh Salmon Fillet, Mesclun Salad Mix, Mint Carrot Julienne + Thai Basil Pesto. Please choose 1 side item and a cookie or brownie for dessert.
$10
Plated Dinner
Please select 1. Dinner pricing is based off a minimum of 75 guests, with a maximum of four (4) hours of service. Our Chefs will select the perfect seasonal vegetables to highlight each entrée.
Roasted Citrus Chicken Breast
Served with Fresh Herbs
$10
Blackened Tilapia, Cajun Cream Sauce
Served with Cajun Cream Sauce
$11
Flank Steak
Served with Sautéed Mushrooms and Onions, Red Wine Demi Glaze
$12
Accompaniments
All sides are available to be added to your favorite dish.
Roasted Garlic Potato Mash
Mashed potatoes seasoned with roasted garlic.
$6
Three Cheese Macaroni with Panko Topping
macaroni with cheddar, mozzarella, parmesan with panko on top
$8
Corn Casserole
corn casserole with a perfectly baked cheddar cheese topping
$6
Wild Rice Gratin
wild rice seasoned with a mixture of gratin seasoning and a variety of other spices
$5
Desserts
Top off your amazing meal with a tasty treat.
Molten Lava Cake
ice on top of a freshly baked brownie drizzled with chocolate sauce
$7
Creme Brulee
perfectly caramelized custard with fruit topping
$8
Cheesecake
freshly homemade cheesecake topped with whipped cream andstrawberries
$8
Key Lime Pie
freshly baked pie with whipped cream on top
$7
Sherbert
creamy sherbet served in a crystalized dish
$6
Assorted Cookies
your choice of freshly baked chocolate chip, sugar, peanut butter, and oatmeal cookies
$5
